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2017 Organics Summit
This yearly event engages stakeholders from across the state in facilitative discussion aimed at developing creative solutions to barriers that restrict the sustainable management of organic materials.
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Farmers Market Promotion Program 2016 Report
2016
Publication
Marketing, Retail, Supply Chains
Authors: USDA
This report is a summary of FMPP grant activities since 2006 and highlights select data and a few exemplary projects funded during fiscal years (FY) 2008 to 2015.
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Five Borough Food Flow
2016
Publication
Food Hubs, Supply Chains
2016 New York City Food Distribution & Resiliency Study Results
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Running a Food Hub, Assessing Financial Viability, Volume III
2016
Publication
Food Hubs, Local and Regional Food Systems
Authors: James Matson, Jeremiah Thayer, and Jessica Shaw
Volume III of a USDA report series for food hubs, focusing on financial viability.
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New England Food Summit
The New England Food Summits bring together delegates from across New England to strengthen collaboration for regional food system sustainability.
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