NESAWG

Staff: NESAWG Coordinator, Kathy Ruhf

413-323-9878, e-mail: [email protected] 

Regional Organizer, NEFOOD List-serve Administrator Roger Doiron, 207-883-5341

e-mail: [email protected] 

Steering Committee Members:

 

Billie Best, Consultant P.O. Box 163 North Egremont, MA 01252 413-644-8971

[email protected] 

Kate Duesterberg, Board of Directors Northeast Organic Farming Association/VT Cedar Circle Farm 225 Pavilion Road East Thetford, VT 05043 802-785-4737

[email protected]

Judith Gillan, Director New England Small Farm Institute P.O. Box 937 Belchertown, MA 01007 413-323-4531

[email protected]

Jim Hanna, Consultant 31 George Street Portland, ME 04103 207-774-9217

[email protected]

Liana Hoodes Pine Bush Farmers Market 3540 Rte 52 Pine Bush, NY 12566 845-744-2304

[email protected]

Tom Kelly, Director Office of Sustainability Programs University of New Hampshire 131 Main Street Durham, NY 03824-3597 603-862-4088

[email protected]

Jiff Martin, Project Director Working Lands 775 Bloomfield Ave. Windsor, CT 06095 860-683-4230

[email protected]

Brian Snyder, Executive Director PA Association for Sustainable Agriculture 114 W. Main Street Milheim, PA 16828 814-349-9856

[email protected]

Elizabeth Wheeler, Consultant P.O. Box 1084 Shepherdstown, WV 25443 304-876-6638

[email protected]