June 29, 2017 6:30pm to 8:00pm The Hartford Advisory Commission on Food Policy is hosting six community meetings throughout the summer to gather feedback and concerns around food issues from residents. Below are the flyers in English and Spanish for the events. Snacks, childcare and translation services will be provided! Join the Hartford Advisory Commission on […]
June 29, 2017 6:30pm to 8:00pm The Hartford Advisory Commission on Food Policy is hosting six community meetings throughout the summer to gather feedback and concerns around food issues from residents. Below are the flyers in English and Spanish for the events. Snacks, childcare and translation services will be provided! Join the Hartford Advisory Commission on […]
August 4, 2017 10:00am to 3:00pm 1469 Reservoir Ave, Bridgeport, CT 06606 Green Village Initiative is a non-profit in Bridgeport, CT whose mission is to create social, economic and environmental change through a unified network of urban farms, community gardens and school gardens. Through their programs, they promote and educate about nutrition, healthy eating, agriculture […]
August 4, 2017 10:00am to 3:00pm 1469 Reservoir Ave, Bridgeport, CT 06606 Green Village Initiative is a non-profit in Bridgeport, CT whose mission is to create social, economic and environmental change through a unified network of urban farms, community gardens and school gardens. Through their programs, they promote and educate about nutrition, healthy eating, agriculture […]
September 7, 2017 6:00pm to September 8, 2017 4:00pm Bridgeport is hosting a 1.5-day community workshop on the topic of local foods and its potential for strengthening our local economy, supporting healthier people and neighborhoods, and revitalizing our downtown. The US Environmental Protection Agency (EPA), US Department of Agriculture (USDA), US Department of Transportation (DOT), US […]
September 7, 2017 6:00pm to September 8, 2017 4:00pm Bridgeport is hosting a 1.5-day community workshop on the topic of local foods and its potential for strengthening our local economy, supporting healthier people and neighborhoods, and revitalizing our downtown. The US Environmental Protection Agency (EPA), US Department of Agriculture (USDA), US Department of Transportation (DOT), US […]
April 27, 2017 1:00pm to 2:30pm You’re invited to join Farm to Institution New England (FINE) for a webinar featuring highlights from Campus Dining 101: A Benchmark Study on Farm to College in New England on Thursday, April 27th from 1:00 to 2:15 pm ET. This recently-released campus dining report features data collected from college dining operators at […]
April 27, 2017 1:00pm to 2:30pm You’re invited to join Farm to Institution New England (FINE) for a webinar featuring highlights from Campus Dining 101: A Benchmark Study on Farm to College in New England on Thursday, April 27th from 1:00 to 2:15 pm ET. This recently-released campus dining report features data collected from college dining operators at […]
May 24, 2017 12:30pm to 2:00pm For decades, farmers and conservationists have collaborated to decrease water pollution associated with agriculture while increasing productivity. Many of these efforts take years to implement, and often no water quality monitoring is conducted to demonstrate results. AFT has combed the landscape for such projects and is excited to share […]
May 24, 2017 12:30pm to 2:00pm For decades, farmers and conservationists have collaborated to decrease water pollution associated with agriculture while increasing productivity. Many of these efforts take years to implement, and often no water quality monitoring is conducted to demonstrate results. AFT has combed the landscape for such projects and is excited to share […]
May 25, 2017 1:00pm to 2:30pm The increasing prevalence and severity of environmental, political, and humanitarian emergencies are prompting governments and communities to think more about where their food will come from in such situations, and how their local food systems may contribute to (or lessen the impact of) them. Food policy councils can play […]
May 25, 2017 1:00pm to 2:30pm The increasing prevalence and severity of environmental, political, and humanitarian emergencies are prompting governments and communities to think more about where their food will come from in such situations, and how their local food systems may contribute to (or lessen the impact of) them. Food policy councils can play […]
June 29, 2017 3:00pm to 4:00pm This webinar is designed for a hospital food service and community benefit audience but relevant to all organizations, agencies, and individuals seeking to assist institutions in using their purchasing power to leverage a healthier food and agriculture system More Info
June 29, 2017 3:00pm to 4:00pm This webinar is designed for a hospital food service and community benefit audience but relevant to all organizations, agencies, and individuals seeking to assist institutions in using their purchasing power to leverage a healthier food and agriculture system More Info
