Farming, Food Access, Food Security, Food Systems, Local and Regional Food Systems, Supply Chains, Sustainable Agriculture Gerald Marten, Nurcan Atalan-Helicke (Editors) The resilience of the American food supply—the ability of the food system to withstand shocks or stresses that could lead to disruption or collapse—is a matter of genuine concern. While all seems well with […]
Equity, Farming, Food Systems, Policy & Advocacy The US Farm Bill has been the cornerstone of food and agricultural legislation since its inception in 1933. Its legislative outcomes are implemented by numerous institutions that shape and influence all stages of the US food system. This report provides an in-depth analysis of the US Farm Bill […]
Equity, Farming, Food Systems, Policy & Advocacy The US Farm Bill has been the cornerstone of food and agricultural legislation since its inception in 1933. Its legislative outcomes are implemented by numerous institutions that shape and influence all stages of the US food system. This report provides an in-depth analysis of the US Farm Bill […]
Location(s): Main Conference Meeting Space Omni Hotel 155 Temple Street New Haven, CT. 06510 Breakout Rooms & Vendor Symposium Gateway Community College 20 Church Street New Haven, CT. 06510 Contracted Hotels: Room reservations are not included in registration rate. Please contact the hotels directly in order to reserve a room for your stay. Omni Hotel […]
Location(s): Main Conference Meeting Space Omni Hotel 155 Temple Street New Haven, CT. 06510 Breakout Rooms & Vendor Symposium Gateway Community College 20 Church Street New Haven, CT. 06510 Contracted Hotels: Room reservations are not included in registration rate. Please contact the hotels directly in order to reserve a room for your stay. Omni Hotel […]
The Green New Deal and the Future of Farming May 14, 2019 Find out more 7 Ways Northeast agriculture can benefit from a Green New Deal Feb 19, 2019 Find out more FARM BILL SPOTLIGHT: SWEET AMALIA OYSTER FARM Nov 06, 2018 Find out more Farm Bill Spotlight: Tooth of the Lion Farm and Apothecary […]
reblogged from the Michigan State University’s Center for Regional Food System Submissions of citations for the fourth edition of Michigan State University’s Center for Regional Food Systems’s Annotated Bibliography of Structural Racism in the Food System are requested by October 30, 2016. Send all submissions or questions to Jane Henderson at [email protected]. This publication is […]
reblogged from the Michigan State University’s Center for Regional Food System Submissions of citations for the fourth edition of Michigan State University’s Center for Regional Food Systems’s Annotated Bibliography of Structural Racism in the Food System are requested by October 30, 2016. Send all submissions or questions to Jane Henderson at [email protected]. This publication is […]
The Northeast Sustainable Agriculture Research and Education (SARE) program is a federal competitive grants program that supports projects aimed at enhancing the economic, environmental, and social sustainability of farming. SARE relies on a diverse group of individuals from across the agricultural community to provide leadership that will keep our program innovative and responsive. To that […]
The Northeast Sustainable Agriculture Research and Education (SARE) program is a federal competitive grants program that supports projects aimed at enhancing the economic, environmental, and social sustainability of farming. SARE relies on a diverse group of individuals from across the agricultural community to provide leadership that will keep our program innovative and responsive. To that […]
What is NonProfit Retreat Week? The Omega Institute in Rhinebeck, New York offers nonprofit organizations in the Mid-Hudson Valley a unique opportunity for a funded 3-day retreat. Nonprofit Retreat Week allows organizations to connect, set priorities, and recharge. During the three day retreat, organizations will be part of one of two summits: The Strengthening Communities […]
What is NonProfit Retreat Week? The Omega Institute in Rhinebeck, New York offers nonprofit organizations in the Mid-Hudson Valley a unique opportunity for a funded 3-day retreat. Nonprofit Retreat Week allows organizations to connect, set priorities, and recharge. During the three day retreat, organizations will be part of one of two summits: The Strengthening Communities […]
Applications for the 2017-18 Northeast Farm to School Institute are now being accepted! The Institute is a unique year-long professional learning opportunity for twelve school teams from New England and New York. The year-long Institute kicks off with a Summer Retreat held at Shelburne Farms in Shelburne, VT from June 27-29, 2017. VT FEED welcomes Farm to […]
Applications for the 2017-18 Northeast Farm to School Institute are now being accepted! The Institute is a unique year-long professional learning opportunity for twelve school teams from New England and New York. The year-long Institute kicks off with a Summer Retreat held at Shelburne Farms in Shelburne, VT from June 27-29, 2017. VT FEED welcomes Farm to […]
